Sometimes we just can't stop at perfection. Our Sea Salt & Vinegar chips were already a classic- thickly sliced for a full, robust potato flavor, plus a bit more vinegar. We decided to remove the excess oil during the kettle cooking process and reduce the fat. Now every chip holds layers of wonderful, salty, sour flavor - and 40% less fat than the leading brand of regular potato chips. How's that for a recipe for success?
- BOLD FLAVOR: A Cape Cod take on the classic salty and sour pairing of Salt & Vinegar
- THE PERFECT CRUNCH: We remove excess oil so every chip holds layers of wonderful flavor and reduces the fat
- QUALITY INGREDIENTS: No artificial colors, flavors, or preservatives
- CAREFULLY SELECTED INGREDIENTS: Gluten Free
- ENOUGH FOR EVERYONE: Large size bags are perfect for parties, picnics, BBQs, or snacking at home with the family
Ingredients
Ingredients: Potatoes, Vegetable Oils (Canola, Sunflower And/Or Safflower), Salt, White Vinegar Powder, Citric Acid, Malic Acid, Acetic Acid, Apple Cider Vinegar, Dextrose./div>
